We are a multi-award winning luxury gluten free bakery, hand making deliciously tempting treats in London.
Call us on 0208 133 2079
Email us: firstname.lastname@example.org
We believe that treats should be enjoyed as part of a balanced diet, so we use the finest ingredients such as French butter, Belgian chocolate and free-range eggs. Because after all, why shouldn’t you have your cake and eat it too?
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Keen baker Sarah Hilleary created B-Tempted to provide amazing treats for those, who like herself, avoid gluten. Aiming to not only satisfy her own refined palate but others too, Sarah started B-Tempted from her home kitchen, working hard to create an incredible range of cakes to rival any gluten based treat. Today, B-Tempted’s cakes are still handmade and Sarah dreams of seeing them stocked all over the world!
Favourite treat: Flourless Classic Brownie