About Us

We are a multi-award winning luxury gluten free bakery, hand making deliciously tempting treats in Leytonstone, East London.

On a mission to develop amazing tasting gluten free cakes with perfect textures, we have developed a range of brownies, miniature cakes, muffins and granola. Our products have won multiple golds in the Great Taste Awards. Sold in prestigious stores including Harrods, Selfridges, Whole Foods Market, Harvey Nichols, and Fortnum & Mason, we have even supplied members of the British Royal Family!

We are a fully dedicated gluten free bakery.
As Seen on Dragons’ Den

Email us: hello@b-tempted.co.uk 

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 We believe that treats should be enjoyed as part of a balanced diet, so we use only the finest ingredients.

Want to know more? Try our FAQ's page or get in touch!

All of our cakes are gluten free, wheat free and suitable for coeliacs


 Our team 

Click any of the images below to email us, we'd love to hear from you!

Sarah Hilleary Chief Temptation Officer and Founder at B-Tetmped Gluten Free
Keen baker Sarah Hilleary created B-Tempted to provide amazing cakes for those on gluten free diets. Aiming to not only satisfy her own refined palate but others too, Sarah started B-Tempted from her home kitchen. Working hard to create an incredible range of cakes to rival any gluten based treat, B-Tempted’s cakes are still lovingly handmade from our little railway arch bakery in Leytonstone, East London.
Favourite treat: Flourless Classic Brownie